20.03.2026 (Friday)
- Optimal swell size - comfortable (0.2 m)
- Caution – swell too short (3.3 s)
- High water temperature – wetsuit required (29.9 °C)
- No strong wind – comfortable for diving (avg 3.0 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.5 °C)
- Optimal current speed (0.3 kts)
- Low tides – preparation required (1.4 m, LAT)
21.03.2026 (Saturday)
- Optimal swell size - comfortable (0.2 m)
- Caution – swell too short (3.2 s)
- High water temperature – risk of overheating (30.0 °C)
- No strong wind – comfortable for diving (avg 3.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.4 °C)
- Optimal current speed (0.3 kts)
- Low tides – preparation required (1.4 m, LAT)
22.03.2026 (Sunday)
- Optimal swell size - comfortable (0.3 m)
- Caution – swell too short (3.3 s)
- High water temperature – risk of overheating (30.0 °C)
- No strong wind – comfortable for diving (avg 3.3 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.6 °C)
- Optimal current speed (0.3 kts)
- Low tides – preparation required (1.5 m, LAT)
23.03.2026 (Monday)
- Optimal swell size - comfortable (0.3 m)
- Caution – swell too short (3.0 s)
- High water temperature – wetsuit required (29.9 °C)
- No strong wind – comfortable for diving (avg 3.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.0 °C)
- Optimal current speed (0.3 kts)
- Low tides – preparation required (1.4 m, LAT)
24.03.2026 (Tuesday)
- Optimal swell size - comfortable (0.3 m)
- Caution – swell too short (3.3 s)
- High water temperature – wetsuit required (29.8 °C)
- No strong wind – comfortable for diving (avg 2.7 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.3 °C)
- Optimal current speed (0.3 kts)
- Low tides – preparation required (1.4 m, LAT)
25.03.2026 (Wednesday)
- Optimal swell size - comfortable (0.2 m)
- Caution – swell too short (2.9 s)
- High water temperature – wetsuit required (29.8 °C)
- No strong wind – comfortable for diving (avg 2.9 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.4 °C)
- Optimal current speed (0.3 kts)
- Low tides – preparation required (1.2 m, LAT)
