18.03.2026 (Wednesday)
- Optimal swell size - comfortable (0.6 m)
- Swell period – experience required (12.1 s)
- Low water temperature – risk of hypothermia (17.3 °C)
- No strong wind – comfortable for diving (avg 2.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.2 °C)
- Optimal current speed (0.5 kts)
- Low tides – preparation required (0.8 m, LAT)
19.03.2026 (Thursday)
- Optimal swell size - comfortable (0.6 m)
- Optimal swell period (11.9 s)
- Low water temperature – risk of hypothermia (17.5 °C)
- No strong wind – comfortable for diving (avg 1.9 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.4 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (0.9 m, LAT)
20.03.2026 (Friday)
- Optimal swell size - comfortable (0.6 m)
- Swell period – experience required (12.1 s)
- Low water temperature – risk of hypothermia (17.8 °C)
- No strong wind – comfortable for diving (avg 2.1 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.4 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (1.0 m, LAT)
21.03.2026 (Saturday)
- Optimal swell size - comfortable (0.7 m)
- Optimal swell period (9.4 s)
- Low water temperature – risk of hypothermia (17.9 °C)
- No strong wind – comfortable for diving (avg 2.4 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.0 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (1.0 m, LAT)
22.03.2026 (Sunday)
- Significant swell – experience required (1.1 m)
- Optimal swell period (8.2 s)
- Low water temperature – risk of hypothermia (18.0 °C)
- No strong wind – comfortable for diving (avg 2.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 22.9 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (0.9 m, LAT)
23.03.2026 (Monday)
- Significant swell – experience required (1.1 m)
- Caution – swell too short (5.6 s)
- Low water temperature – wetsuit required (18.3 °C)
- No strong wind – comfortable for diving (avg 2.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 23.4 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (0.9 m, LAT)
