18.03.2026 (Wednesday)
- Optimal swell size - comfortable (0.5 m)
- Optimal swell period (6.7 s)
- High water temperature – wetsuit required (29.8 °C)
- No strong wind – comfortable for diving (avg 3.3 m/s)
- Air temperature is comfortable for preparation and entry (avg 27.9 °C)
- Strong current – experience required (1.3 kts)
- Low tides forecast (0.3 m, LAT)
19.03.2026 (Thursday)
- Optimal swell size - comfortable (0.5 m)
- Optimal swell period (6.7 s)
- High water temperature – wetsuit required (29.8 °C)
- No strong wind – comfortable for diving (avg 3.1 m/s)
- Air temperature is comfortable for preparation and entry (avg 27.8 °C)
- Strong current – experience required (1.1 kts)
- Low tides forecast (0.3 m, LAT)
20.03.2026 (Friday)
- Optimal swell size - comfortable (0.5 m)
- Optimal swell period (6.6 s)
- High water temperature – wetsuit required (29.7 °C)
- No strong wind – comfortable for diving (avg 4.4 m/s)
- Air temperature is comfortable for preparation and entry (avg 28.0 °C)
- Strong current – experience required (1.1 kts)
- Low tides forecast (0.4 m, LAT)
21.03.2026 (Saturday)
- Optimal swell size - comfortable (0.6 m)
- Optimal swell period (6.5 s)
- High water temperature – wetsuit required (29.7 °C)
- Moderate wind – experience required (avg 5.5 m/s)
- High air temperature (avg 28.3 °C)
- Strong current – experience required (1.4 kts)
- Low tides forecast (0.4 m, LAT)
22.03.2026 (Sunday)
- Optimal swell size - comfortable (0.7 m)
- Optimal swell period (6.7 s)
- High water temperature – wetsuit required (29.7 °C)
- Moderate wind – experience required (avg 5.7 m/s)
- High air temperature (avg 28.4 °C)
- Strong current – experience required (1.6 kts)
- Low tides forecast (0.4 m, LAT)
23.03.2026 (Monday)
- Optimal swell size - comfortable (0.7 m)
- Caution – swell too short (5.2 s)
- High water temperature – wetsuit required (29.7 °C)
- Moderate wind – experience required (avg 5.0 m/s)
- High air temperature (avg 28.3 °C)
- Strong current – experience required (1.5 kts)
- Low tides forecast (0.4 m, LAT)
