19.03.2026 (Thursday)
- Significant swell – experience required (1.1 m)
- Optimal swell period (6.9 s)
- Optimal water temperature (26.9 °C)
- No strong wind – comfortable for diving (avg 2.3 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.5 °C)
- Strong current – experience required (1.0 kts)
- Low tides – preparation required (1.2 m, LAT)
20.03.2026 (Friday)
- Significant swell – experience required (1.1 m)
- Optimal swell period (7.0 s)
- Optimal water temperature (26.9 °C)
- Moderate wind – experience required (avg 5.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 26.6 °C)
- Optimal current speed (0.8 kts)
- Low tides – preparation required (1.2 m, LAT)
21.03.2026 (Saturday)
- Significant swell – experience required (1.0 m)
- Optimal swell period (6.8 s)
- Optimal water temperature (26.8 °C)
- Moderate wind – experience required (avg 5.1 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.6 °C)
- Strong current – experience required (1.1 kts)
- Low tides – preparation required (1.3 m, LAT)
22.03.2026 (Sunday)
- Optimal swell size - comfortable (0.9 m)
- Optimal swell period (6.4 s)
- Optimal water temperature (26.7 °C)
- No strong wind – comfortable for diving (avg 4.4 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.6 °C)
- Strong current – experience required (1.3 kts)
- Low tides – preparation required (1.1 m, LAT)
23.03.2026 (Monday)
- Optimal swell size - comfortable (0.9 m)
- Optimal swell period (6.1 s)
- Optimal water temperature (26.8 °C)
- No strong wind – comfortable for diving (avg 3.8 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.6 °C)
- Strong current – experience required (1.1 kts)
- Low tides – preparation required (1.0 m, LAT)
24.03.2026 (Tuesday)
- Optimal swell size - comfortable (0.9 m)
- Optimal swell period (6.5 s)
- Optimal water temperature (26.7 °C)
- No strong wind – comfortable for diving (avg 2.5 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.0 °C)
- Optimal current speed (0.8 kts)
- Low tides – preparation required (0.8 m, LAT)
