- Optimal swell size - comfortable (0.2 m)
- Optimal swell period (9.6 s)
- High water temperature – risk of overheating (30.9 °C)
- No strong wind – comfortable for diving (avg 1.3 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.8 °C)
- Optimal current speed (0.6 kts)
- Low tides – preparation required (1.3 m, LAT)
- Optimal swell size - comfortable (0.2 m)
- Swell period – experience required (12.3 s)
- High water temperature – risk of overheating (30.9 °C)
- No strong wind – comfortable for diving (avg 1.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.2 °C)
- Optimal current speed (0.6 kts)
- Low tides – preparation required (1.4 m, LAT)
- Optimal swell size - comfortable (0.2 m)
- Optimal swell period (11.9 s)
- High water temperature – risk of overheating (30.9 °C)
- No strong wind – comfortable for diving (avg 1.7 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.3 °C)
- Optimal current speed (0.6 kts)
- Low tides – preparation required (1.3 m, LAT)
- Optimal swell size - comfortable (0.2 m)
- Optimal swell period (10.2 s)
- High water temperature – risk of overheating (31.0 °C)
- No strong wind – comfortable for diving (avg 1.7 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.6 °C)
- Optimal current speed (0.6 kts)
- Low tides – preparation required (1.2 m, LAT)
- Optimal swell size - comfortable (0.2 m)
- Optimal swell period (9.1 s)
- High water temperature – risk of overheating (31.0 °C)
- No strong wind – comfortable for diving (avg 1.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.6 °C)
- Optimal current speed (0.5 kts)
- Low tides – preparation required (1.1 m, LAT)
- Optimal swell size - comfortable (0.2 m)
- Swell period – experience required (12.5 s)
- High water temperature – risk of overheating (31.0 °C)
- No strong wind – comfortable for diving (avg 1.3 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.2 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (1.0 m, LAT)