17.03.2026 (Tuesday)
- Optimal swell size - comfortable (0.5 m)
- Optimal swell period (10.0 s)
- Optimal water temperature (25.4 °C)
- No strong wind – comfortable for diving (avg 2.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.5 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (1.1 m, LAT)
18.03.2026 (Wednesday)
- Optimal swell size - comfortable (0.4 m)
- Optimal swell period (9.9 s)
- Optimal water temperature (25.6 °C)
- No strong wind – comfortable for diving (avg 1.4 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.3 °C)
- Optimal current speed (0.5 kts)
- Low tides – preparation required (1.3 m, LAT)
19.03.2026 (Thursday)
- Optimal swell size - comfortable (0.4 m)
- Swell period – experience required (13.7 s)
- Optimal water temperature (26.2 °C)
- No strong wind – comfortable for diving (avg 1.4 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.3 °C)
- Optimal current speed (0.5 kts)
- Low tides – preparation required (1.5 m, LAT)
20.03.2026 (Friday)
- Optimal swell size - comfortable (0.3 m)
- Swell period – experience required (13.4 s)
- Optimal water temperature (26.8 °C)
- No strong wind – comfortable for diving (avg 1.4 m/s)
- Air temperature is comfortable for preparation and entry (avg 25.2 °C)
- Optimal current speed (0.4 kts)
- Optimal depth and easy access (1.5 m, LAT)
21.03.2026 (Saturday)
- Optimal conditions for diving
22.03.2026 (Sunday)
- Optimal swell size - comfortable (0.3 m)
- Optimal swell period (10.8 s)
- Optimal water temperature (27.3 °C)
- No strong wind – comfortable for diving (avg 1.5 m/s)
- Air temperature is comfortable for preparation and entry (avg 24.9 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (1.5 m, LAT)
