17.03.2026 (Tuesday)
- Significant swell – experience required (1.8 m)
- Swell period – experience required (12.6 s)
- Low water temperature – risk of hypothermia (17.6 °C)
- No strong wind – comfortable for diving (avg 3.5 m/s)
- Low air temperature – less comfort (avg 16.9 °C)
- Optimal current speed (0.2 kts)
- Low tides – preparation required (1.0 m, LAT)
18.03.2026 (Wednesday)
- Strong swell – dangerous for diving/exiting (2.5 m)
- Optimal swell period (12.0 s)
- Low water temperature – risk of hypothermia (17.7 °C)
- Moderate wind – experience required (avg 7.0 m/s)
- Low air temperature – less comfort (avg 16.9 °C)
- Optimal current speed (0.2 kts)
- Low tides – preparation required (1.2 m, LAT)
19.03.2026 (Thursday)
- Strong swell – dangerous for diving/exiting (3.6 m)
- Optimal swell period (11.2 s)
- Low water temperature – risk of hypothermia (17.7 °C)
- Strong wind – dangerous (avg 8.3 m/s)
- Low air temperature – less comfort (avg 16.0 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (1.3 m, LAT)
20.03.2026 (Friday)
- Strong swell – dangerous for diving/exiting (3.4 m)
- Optimal swell period (10.7 s)
- Low water temperature – risk of hypothermia (17.8 °C)
- Strong wind – dangerous (avg 10.8 m/s)
- Low air temperature – less comfort (avg 17.6 °C)
- Optimal current speed (0.5 kts)
- Low tides – preparation required (1.4 m, LAT)
21.03.2026 (Saturday)
- Strong swell – dangerous for diving/exiting (2.7 m)
- Optimal swell period (9.7 s)
- Low water temperature – risk of hypothermia (17.9 °C)
- Strong wind – dangerous (avg 11.5 m/s)
- Low air temperature – less comfort (avg 18.0 °C)
- Optimal current speed (0.4 kts)
- Low tides – preparation required (1.3 m, LAT)
22.03.2026 (Sunday)
- Significant swell – experience required (1.9 m)
- Optimal swell period (7.6 s)
- Low water temperature – risk of hypothermia (18.0 °C)
- Strong wind – dangerous (avg 8.7 m/s)
- Low air temperature – less comfort (avg 17.5 °C)
- Optimal current speed (0.3 kts)
- Low tides – preparation required (1.2 m, LAT)
