19.03.2026 (Thursday)
- Optimal swell size - comfortable (0.7 m)
- Caution – swell too short (4.8 s)
- Low water temperature – wetsuit required (20.8 °C)
- Moderate wind – experience required (avg 6.1 m/s)
- Low air temperature – less comfort (avg 19.5 °C)
- Strong current – experience required (1.1 kts)
- Low tides – preparation required (1.0 m, LAT)
20.03.2026 (Friday)
- Optimal swell size - comfortable (0.5 m)
- Caution – swell too short (4.7 s)
- Low water temperature – wetsuit required (20.9 °C)
- No strong wind – comfortable for diving (avg 4.0 m/s)
- Low air temperature – less comfort (avg 19.8 °C)
- Strong current – experience required (1.1 kts)
- Low tides – preparation required (1.2 m, LAT)
21.03.2026 (Saturday)
- Optimal swell size - comfortable (0.4 m)
- Caution – swell too short (5.7 s)
- Low water temperature – wetsuit required (21.0 °C)
- No strong wind – comfortable for diving (avg 3.9 m/s)
- Air temperature is comfortable for preparation and entry (avg 20.3 °C)
- Strong current – experience required (1.1 kts)
- Low tides – preparation required (1.3 m, LAT)
22.03.2026 (Sunday)
- Optimal swell size - comfortable (0.3 m)
- Caution – swell too short (5.2 s)
- Low water temperature – wetsuit required (21.2 °C)
- No strong wind – comfortable for diving (avg 3.1 m/s)
- Air temperature is comfortable for preparation and entry (avg 21.7 °C)
- Strong current – experience required (1.0 kts)
- Low tides – preparation required (1.3 m, LAT)
23.03.2026 (Monday)
- Optimal swell size - comfortable (0.2 m)
- Optimal swell period (7.3 s)
- Low water temperature – wetsuit required (21.4 °C)
- No strong wind – comfortable for diving (avg 4.2 m/s)
- Air temperature is comfortable for preparation and entry (avg 21.7 °C)
- Optimal current speed (0.8 kts)
- Low tides – preparation required (1.3 m, LAT)
24.03.2026 (Tuesday)
- Optimal swell size - comfortable (0.6 m)
- Optimal swell period (7.5 s)
- Low water temperature – wetsuit required (21.7 °C)
- No strong wind – comfortable for diving (avg 3.1 m/s)
- Air temperature is comfortable for preparation and entry (avg 22.3 °C)
- Optimal current speed (0.9 kts)
- Low tides – preparation required (1.2 m, LAT)
