20.03.2026 (Friday)
- Significant swell – experience required (1.5 m)
- Optimal swell period (9.7 s)
- Low water temperature – wetsuit required (18.6 °C)
- No strong wind – comfortable for diving (avg 4.4 m/s)
- Low air temperature – less comfort (avg 18.6 °C)
- Optimal current speed (0.2 kts)
- Low tides – preparation required (1.0 m, LAT)
21.03.2026 (Saturday)
- Significant swell – experience required (1.5 m)
- Optimal swell period (8.5 s)
- Low water temperature – wetsuit required (18.0 °C)
- Moderate wind – experience required (avg 7.9 m/s)
- Low air temperature – less comfort (avg 18.6 °C)
- Optimal current speed (0.2 kts)
- Low tides – preparation required (0.9 m, LAT)
22.03.2026 (Sunday)
- Significant swell – experience required (1.5 m)
- Optimal swell period (8.7 s)
- Low water temperature – risk of hypothermia (17.8 °C)
- Strong wind – dangerous (avg 8.2 m/s)
- Low air temperature – less comfort (avg 18.6 °C)
- Optimal current speed (0.2 kts)
- Low tides – preparation required (0.9 m, LAT)
23.03.2026 (Monday)
- Significant swell – experience required (1.8 m)
- Optimal swell period (10.9 s)
- Low water temperature – risk of hypothermia (17.8 °C)
- Strong wind – dangerous (avg 9.9 m/s)
- Low air temperature – less comfort (avg 20.0 °C)
- Optimal current speed (0.2 kts)
- Low tides – preparation required (0.7 m, LAT)
24.03.2026 (Tuesday)
- Significant swell – experience required (1.7 m)
- Optimal swell period (10.3 s)
- Low water temperature – risk of hypothermia (17.9 °C)
- No strong wind – comfortable for diving (avg 2.9 m/s)
- Air temperature is comfortable for preparation and entry (avg 20.8 °C)
- Optimal current speed (0.2 kts)
- Low tides – preparation required (0.6 m, LAT)
25.03.2026 (Wednesday)
- Significant swell – experience required (1.2 m)
- Optimal swell period (9.7 s)
- Low water temperature – risk of hypothermia (17.9 °C)
- No strong wind – comfortable for diving (avg 4.1 m/s)
- Low air temperature – less comfort (avg 19.3 °C)
- Optimal current speed (0.2 kts)
- Low tides forecast (0.4 m, LAT)
